DRINK
DINE
STAY
Open for light lunch & delightful dinner Tuesday to Saturday
“We were blown away. Put it on your list.” – Rob Broadfield
“Superb” – our first guest review
“Best accommodation in the area”– 5 stars – Google Reviews
In the heart of Pemberton
LUXURY ACCOMMODATION,
CENTRALLY LOCATED
Recently awarded 'Top 3%' on Kayak.com users.
Luxury, architect-designed studio spaces ideally suited to adventurous couples exploring the rolling vineyards, seasonal cuisine and all that the Southern Forests and southwest WA has to offer.
Snuggle up in king-sized beds decked with fresh linen and a choice of pillows to ensure a great night in comfort after a day of exploration.
Energy-efficient, including double-glazed sliding doors and windows, the cabins are warm in the winter and cool in the summer with reverse cycle air-conditioning.
Private decks have dual bike racks, so riders can hang your wheels while you refresh in the oversized rainfall shower.
Come for the adventure. Stay for sheer pleasure.
“Happiness is having a rare steak, a bottle of whisky, and a dog to eat the rare steak.”
- Johnny Carson -
Jaspers’ selection
OUR SELECTION MATCHES OUR SURROUNDINGS
2023 Awarded 'Top 10% of Restaurants worldwide' by TripAdvisor users.
Our selection is a curated mix of classics, award-winners, rare finds, cellar-door exclusives, and New World creations. Each has been chosen to suit our timber bar, pot belly fire, earthy brickwork, and the invigorating fresh air of our unique location in Pemberton.
The Scottish whisky regions will be well covered, with whiskies such as Lagavulin and Bruichladdich from Islay, Glenfarclas and Glenrothes from Speyside, Springbank from Campbeltown, Talisker from the Isle of Skye, and Old Pulteney from the Highlands.
Pot still, malt, grain, blends, and whiskey with an ‘e’ from the Emerald Isle will sit alongside international award-winners, such as Sweden's Mackmyra, Taiwan's Kavalan, and Japan's The Matsui.
A curated collection of American rye and bourbon whiskey resides together, from classic Kentucky and Tennessee favourites, bottled in bond varieties, and those from small-batch family distilleries.
Naturally, we pay homage to our unique location, with a curated selection from across Australia. To assist with your selection, our posters, guides and staff will unfold the stories and tastes, and our flights offer a wonderful exploration of whisky and bourbon.
Whether you're new to whisky or a seasoned pro, we hope to make this part of your journey an educational one for all the senses. For more, read our Whisky 101.
Experience Jaspers Pemberton.
“What butter and whiskey won't cure,
there is no cure for.”
- Irish saying -
Dining
OPENING HOURS
Tue to Sat, noon to 2pm
& 5pm to 9:30pm
Sunday & Monday, closed
Reservations recommneded
Jaspers’ menu has great gf and v options, and seeks to pair with craft beers, whisky and bourbon with fresh seasonal goods such as truffles, figs, finger limes, avocados, olives, fresh Pemberton marron, berries, hazelnuts, honey, and much more from local growers.
We offer a selection of fine Pemberton wines from Picardy, Below & Above, and Pemberley of Pemberton.
For reservations, please text 0403 610 626.
We do not open on Public Holidays unless advertised on FB or Google.
We are closed Sundays or Mondays and therefore can not attend to SMS messages until we return on Tuesday afternoons.
Contact us
CABIN ENQURIES ONLY
RESTAURANT BOOKINGS
Please text
0403 610 626
to reserve a table
Up-to-date information can be found on Facebook and Instagram. Facebook.com/jasperspemberton
Jaspers Bar
Tavern Licence No. 602220039923
Jaspers Pemberton Pty Ltd "Licensee"
Jaspers Pemberton practices the responsible service of liquor.